Place Corn Thins™ slices into a food processor and blend until the Corn Thins™ slices are a crumb consistency. Add the peanuts, peanut butter, dates, honey and pulse until well combined.
Add water and pulse until mixture is well combined.
Place the mixture into a mixing bowl. Wet hands, then make small 30g balls and roll through the crushed peanuts to create a dusting.
Place the balls on a tray and put into fridge to set for around 20 minutes.
